Children's physiological and behavioural response evoked by the observation, olfaction, manipulation, and consumption of food textures. Part 1: Liquid products
- da Quinta, N.
- Baranda, A.
- Ríos, Y.
- Llorente, R.
- Naranjo, A.B.
- Martinez de Marañón, I.
Revista:
Food Research International
ISSN: 1873-7145, 0963-9969
Año de publicación: 2023
Volumen: 165
Tipo: Artículo