Functional Analysis of Lactic Acid Bacteria and Bifidobacteria and Their Effects on Human Health

  1. Dueñas, M.T.
  2. López, P.
Revista:
Foods

ISSN: 2304-8158

Any de publicació: 2022

Volum: 11

Número: 15

Tipus: Editorial

DOI: 10.3390/FOODS11152293 GOOGLE SCHOLAR lock_openAccés obert editor