Pressurized green liquid extraction of betalains and phenolic compounds from Opuntia stricta var. Dillenii whole fruit: Process optimization and biological activities of green extracts
- Gómez-López, I.
- Mendiola, J.A.
- Portillo, M.P.
- Cano, M.P.
Aldizkaria:
Innovative Food Science and Emerging Technologies
ISSN: 1466-8564
Argitalpen urtea: 2022
Alea: 80
Mota: Artikulua
