Crude Protein content determination of potatoes by NIRS technology

  1. Lopez-Maestresalas, Ainara
  2. Arazuri, Silvia
  3. Jaren, Carmen
  4. Mangado, Jesus
  5. Arnal, Pedro
  6. Ignacio Ruiz de Galarreta, Jose
  7. Riga, Patrick
  8. Lopez, Raquel
Colección de libros:
6TH INTERNATIONAL CONFERENCE ON INFORMATION AND COMMUNICATION TECHNOLOGIES IN AGRICULTURE, FOOD AND ENVIRONMENT (HAICTA 2013)
  1. Salampasis, M (coord.)
  2. Theodoridis, A (coord.)

ISSN: 2212-0173

ISBN: *****************

Año de publicación: 2013

Volumen: 8

Páginas: 488-492

Congreso: 6th International Conference on Information and Communication Technologies in Agriculture, Food and Environment (HAICTA)

Tipo: Aportación congreso

DOI: 10.1016/J.PROTCY.2013.11.064 GOOGLE SCHOLAR
Fuente de los datos: WoS