Dietary fats significantly influence the survival of penumbral neurons in a rat model of chronic ischemic by modifying lipid mediators, inflammatory biomarkers, NOS production, and redox-dependent apoptotic signals

  1. Lausada, N.
  2. Arnal, N.
  3. Astiz, M.
  4. Marín, M.C.
  5. Lofeudo, J.M.
  6. Stringa, P.
  7. Tacconi de Alaniz, M.J.
  8. de Gómez Dumm, N.T.
  9. de Catalfo, G.H.
  10. de Piñero, N.C.
  11. de Stringa, M.C.P.
  12. de Bozzolo, E.M.I.
  13. Bozzarello, E.G.
  14. Cristalli, D.O.
  15. Marra, C.A.
Journal:
Nutrition

ISSN: 1873-1244 0899-9007

Year of publication: 2015

Volume: 31

Issue: 11-12

Pages: 1430-1442

Type: Article

DOI: 10.1016/J.NUT.2015.05.023 GOOGLE SCHOLAR

Sustainable development goals