Characterization, stability, and bioaccessibility of betalain and phenolic compounds from opuntia stricta var. Dillenii fruits and products of their industrialization
- Gómez-López, I.
- Lobo-Rodrigo, G.
- Portillo, M.P.
- Cano, M.P.
Aldizkaria:
Foods
ISSN: 2304-8158
Argitalpen urtea: 2021
Alea: 10
Zenbakia: 7
Mota: Artikulua
