Double-muscling character influences the trans-18:1 and conjugated linoleic acid profiles in concentrate-fed yearling bulls

  1. Aldai, N.
  2. Dugan, M.E.R.
  3. Juárez, M.
  4. Martínez, A.
  5. Osoro, K.
Revue:
Meat Science

ISSN: 0309-1740

Année de publication: 2010

Volumen: 85

Número: 1

Pages: 59-65

Type: Article

DOI: 10.1016/J.MEATSCI.2009.12.004 GOOGLE SCHOLAR
La source de données: Scopus