Influence of season, distance and mixed loads on the physical and carcass integrity of pigs transported to slaughter

  1. Gosálvez, L.F.
  2. Averós, X.
  3. Valdelvira, J.J.
  4. Herranz, A.
Revue:
Meat Science

ISSN: 0309-1740

Année de publication: 2006

Volumen: 73

Número: 4

Pages: 553-558

Type: Article

DOI: 10.1016/J.MEATSCI.2006.02.007 GOOGLE SCHOLAR
La source de données: Scopus