Influence of season, distance and mixed loads on the physical and carcass integrity of pigs transported to slaughter

  1. Gosálvez, L.F.
  2. Averós, X.
  3. Valdelvira, J.J.
  4. Herranz, A.
Aldizkaria:
Meat Science

ISSN: 0309-1740

Argitalpen urtea: 2006

Alea: 73

Zenbakia: 4

Orrialdeak: 553-558

Mota: Artikulua

DOI: 10.1016/J.MEATSCI.2006.02.007 GOOGLE SCHOLAR
Datuen iturria: Scopus