Atlantic mountain grassland-heathlandsstructure and feeding value

  1. Mandaluniz Astigarraga, Nerea
  2. Aldezabal Roteta, Arantza
  3. Oregui, L. M.
Revista:
Spanish journal of agricultural research

ISSN: 1695-971X 2171-9292

Año de publicación: 2009

Número: 1

Páginas: 129-136

Tipo: Artículo

DOI: 10.5424/SJAR/2009071-405 DIALNET GOOGLE SCHOLAR lock_openDialnet editor

Otras publicaciones en: Spanish journal of agricultural research

Objetivos de desarrollo sostenible

Resumen

Atlantic mountain pastures are composed by mosaics of semi-natural grasslands and heathlands. A knowledge of their structure and feeding value is useful to understand their livestock use and improve management of these communities. This study was carried out in the Gorbeia Natural Park in northern Spain. Pasture composition, sward height and nutritive value were measured over four grazing seasons (spring, summer, late summer and autumn) in three plant communities: grassland (GR), open heathland (OH) and dense heathland (DH). The grassland community had lower sward height and better nutritive value. In less favoured grazing periods, when sward height in GR becomes limiting livestock move to OH with higher pasture height and lower sward cover and nutritive value. Even both heathlands have similar height and quality, the selection of OH, and avoiding of the dense one, could be due to its higher sward cover, which could make it easier to look for feed. Moreover, considering the woody component the estimated nutritive value of DH does not cover the minimum required for livestock production.