Corporate social responsibility, emotions, and consumer loyalty in the food retail context: Exploring the moderating effect of regional identity

  1. Fernández-Ferrín, P.
  2. Castro-González, S.
  3. Bande, B.
Journal:
Corporate Social Responsibility and Environmental Management

ISSN: 1535-3966,  1535-3958

Year of publication: 2021

Volume: 28

Issue: 2

Pages: 648-666

Type: Article

DOI: 10.1002/CSR.2077 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus