Evaluation of indirect competitive and double antibody sandwich ELISA tests to determine β-lactoglobulin and ovomucoid in model processed foods

  1. De Luis, R.
  2. Mata, L.
  3. Estopañán, G.
  4. Lavilla, M.
  5. Sánchez, L.
  6. Pérez, M.D.
Aldizkaria:
Food and Agricultural Immunology

ISSN: 0954-0105 1465-3443

Argitalpen urtea: 2008

Alea: 19

Zenbakia: 4

Orrialdeak: 339-350

Mota: Artikulua

DOI: 10.1080/09540100802520755 GOOGLE SCHOLAR lock_openSarbide irekia editor