Current advancements in chitosan-based film production for food technology; A review

  1. Mujtaba, M.
  2. Morsi, R.E.
  3. Kerch, G.
  4. Elsabee, M.Z.
  5. Kaya, M.
  6. Labidi, J.
  7. Khawar, K.M.
Journal:
International Journal of Biological Macromolecules

ISSN: 1879-0003,  0141-8130

Year of publication: 2019

Volume: 121

Pages: 889-904

Type: Review

DOI: 10.1016/J.IJBIOMAC.2018.10.109 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus