Electrospinning of fish gelatin solution containing citric acid: An environmentally friendly approach to prepare crosslinked gelatin fibers

1. Liguori, A.
2. Uranga, J.
3. Panzavolta, S.
4. Guerrero, P.
5. de la Caba, K.
6. Focarete, M.L.

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DOI: 10.3390/MA12172808 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus