Water-promoted hydrolysis of a highly twisted amide: Rate acceleration caused by the twist of the amide bond

  1. Mujika, J.I.
  2. Mercero, J.M.
  3. Lopez, X.
Aldizkaria:
Journal of the American Chemical Society

ISSN: 0002-7863

Argitalpen urtea: 2005

Alea: 127

Zenbakia: 12

Orrialdeak: 4445-4453

Mota: Artikulua

DOI: 10.1021/JA044873V GOOGLE SCHOLAR