Antibacterial multilayer of chitosan and (2-carboxyethyl)- β-cyclodextrin onto polylactic acid (PLLA)

  1. Andrade-Del Olmo, J.
  2. Pérez-Álvarez, L.
  3. Hernáez, E.
  4. Ruiz-Rubio, L.
  5. Vilas-Vilela, J.L.
Journal:
Food Hydrocolloids

ISSN: 0268-005X

Year of publication: 2019

Volume: 88

Pages: 228-236

Type: Article

DOI: 10.1016/J.FOODHYD.2018.10.014 GOOGLE SCHOLAR
Data source: Scopus