Preparation and characterization of resveratrol loaded pectin/alginate blend gastro-resistant Microparticles

1. Gartziandia, O.
2. Lasa, A.
3. Pedraz, J.L.
4. Miranda, J.
5. Portillo, M.P.
6. Igartua, M.
7. Maria Hernández, R.

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DOI: 10.3390/MOLECULES23081886 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus