Assessment of the diversity and abundance of the total and active fungal population and its correlation with humification during two-phase olive mill waste (‘‘alperujo”) composting

1. Tortosa, G.
2. Torralbo, F.
3. Maza-Márquez, P.
4. Aranda, E.
5. Calvo, C.
6. González-Murua, C.
7. Bedmar, E.J.

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DOI: 10.1016/J.BIORTECH.2019.122267 GOOGLE SCHOLAR lock_openOpen access editor

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