The potential of lysine to extend the shelf life of soybean oil evidenced by 1 H Nuclear Magnetic Resonance
- Martin-Rubio, A.S.
- Sopelana, P.
- Guillén, M.D.
Revista:
LWT
ISSN: 0023-6438
Ano de publicación: 2019
Volume: 105
Páxinas: 169-176
Tipo: Artigo