Increasing the binding strength of proteins to PEI coated supports by immobilizing at high ionic strength

  1. Pessela, B.C.C.
  2. Betancor, L.
  3. Lopez-Gallego, F.
  4. Torres, R.
  5. Dellamora-Ortiz, G.M.
  6. Alonso-Morales, N.
  7. Fuentes, M.
  8. Fernández-Lafuente, R.
  9. Guisán, J.M.
  10. Mateo, C.
Journal:
Enzyme and Microbial Technology

ISSN: 0141-0229

Year of publication: 2005

Volume: 37

Issue: 3

Pages: 295-299

Type: Article

DOI: 10.1016/J.ENZMICTEC.2005.04.021 GOOGLE SCHOLAR