Publikationen, an denen er mitarbeitet Carmen González Sotelo (3)

2021

  1. Labels on seafood products in different European countries and their compliance to EU legislation

    Marine Policy, Vol. 134

2015

  1. Development of a multiplex PCR-ELISA method for the genetic authentication of Thunnus species and Katsuwonus pelamis in food products

    Food Chemistry, Vol. 180, pp. 9-16

2007

  1. Comparison of DNA extraction methods from muscle of canned tuna for species identification

    Food Control, Vol. 18, Núm. 10, pp. 1211-1215