Publicacións en colaboración con investigadores/as de Consiglio Nazionale delle Ricerche (10)

2024

  1. Effect of age and dietary habits on Red Blood Cell membrane fatty acids in a Southern Europe population (Basque Country)

    Prostaglandins Leukotrienes and Essential Fatty Acids, Vol. 200

2022

  1. Erythrocyte Membrane Nanomechanical Rigidity Is Decreased in Obese Patients

    International Journal of Molecular Sciences, Vol. 23, Núm. 3

2021

  1. Molecular differences based on erythrocyte fatty acid profile to personalize dietary strategies between adults and children with obesity

    Metabolites, Vol. 11, Núm. 1, pp. 1-15

  2. Omega 6 polyunsaturated fatty acids in red blood cell membrane are associated with xerostomia and taste loss in patients with breast cancer

    Prostaglandins Leukotrienes and Essential Fatty Acids, Vol. 173

  3. Potential of erythrocyte membrane lipid profile as a novel inflammatory biomarker to distinguish metabolically healthy obesity in children

    Journal of Personalized Medicine, Vol. 11, Núm. 5

2020

  1. Altered levels of desaturation and ω-6 fatty acids in breast cancer patients’ red blood cell membranes

    Metabolites, Vol. 10, Núm. 11, pp. 1-13

  2. Fatty Acid Profile of Mature Red Blood Cell Membranes and Dietary Intake as a New Approach to Characterize Children with Overweight and Obesity

    Nutrients, Vol. 12, Núm. 11

2018

  1. Altered red blood cell membrane fatty acid profile in cancer patients

    Nutrients, Vol. 10, Núm. 12

  2. Trans Lipid Library: Synthesis of Docosahexaenoic Acid (DHA) Monotrans Isomers and Regioisomer Identification in DHA-Containing Supplements

    Chemical Research in Toxicology, Vol. 31, Núm. 3, pp. 191-200

2017

  1. Wine lees modulate lipid metabolism and induce fatty acid remodelling in zebrafish

    Food and Function, Vol. 8, Núm. 4, pp. 1652-1659