Publicacions en col·laboració amb investigadors/es de Universidad del País Vasco/Euskal Herriko Unibertsitatea (28)

2022

  1. Fungal Allergen and Mold Allergy Diagnosis: Role and Relevance of Alternaria alternata Alt a 1 Protein Family

    Journal of Fungi, Vol. 8, Núm. 3

2021

  1. Purified native and recombinant major alternaria alternata allergen (Alt a 1) induces allergic asthma in the murine model

    Journal of Fungi, Vol. 7, Núm. 11

  2. The Aspergillus niger Major Allergen (Asp n 3) DNA-Specific Sequence Is a Reliable Marker to Identify Early Fungal Contamination and Postharvest Damage in Mangifera indica Fruit

    Frontiers in Microbiology, Vol. 12

2020

  1. Urticaria and silent parasitism by Ascaridoidea: Component-resolved diagnosis reinforces the significance of this association

    PLoS neglected tropical diseases, Vol. 14, Núm. 4, pp. e0008177

2017

  1. The major Alternaria alternata allergen, Alt a 1: A reliable and specific marker of fungal contamination in citrus fruits

    International Journal of Food Microbiology, Vol. 257, pp. 26-30

2016

  1. Alt a 15 is a new cross-reactive minor allergen of Alternaria alternata

    Immunobiology, Vol. 221, Núm. 2, pp. 153-160

2015

  1. Characterisation of Alternaria alternata manganese-dependent superoxide dismutase, a cross-reactive allergen homologue to Asp f 6

    Immunobiology, Vol. 220, Núm. 7, pp. 851-858

  2. Development of a PCR-based tool for detecting immunologically relevant Alt a 1 and Alt a 1 homologue coding sequences

    Medical Mycology, Vol. 53, Núm. 6, pp. 636-642

2014

  1. Identification of the main allergen sensitizers in an Iran asthmatic population by molecular diagnosis

    Allergy, Asthma and Clinical Immunology, Vol. 10, Núm. 1

2013

  1. New methods for the concentration of viruses from urban sewage using quantitative PCR

    Journal of Virological Methods, Vol. 187, Núm. 2, pp. 215-221

2012

  1. A novel tool for specific detection and quantification of chicken/Turkey parvoviruses to trace poultry fecal contamination in the environment

    Applied and Environmental Microbiology, Vol. 78, Núm. 20, pp. 7496-7499

2010

  1. Specific immunoglobulin E as a valuable parameter to minimize the risk of anaphylactic reactions during in vitro fertilization

    Journal of Investigational Allergology and Clinical Immunology, Vol. 20, Núm. 2, pp. 172-173

2009

  1. Development of a qPCR assay for the quantification of porcine adenoviruses as an MST tool for swine fecal contamination in the environment

    Journal of Virological Methods, Vol. 158, Núm. 1-2, pp. 130-135

2004

  1. Comparison of two methods for the detection of hepatitis A virus in clam samples (Tapes spp.) by reverse transcription-nested PCR

    International Journal of Food Microbiology, Vol. 91, Núm. 2, pp. 147-154

2003

  1. Activity of smoke wood condensates against Aeromonas hydrophila and Listeria monocytogenes in vacuum-packaged, cold-smoked rainbow trout stored at 4°C

    Food Research International, Vol. 36, Núm. 2, pp. 111-116

2002

  1. Detection of enteroviruses, hepatitis a virus and rotaviruses in sewage by means of an immunomagnetic capture reverse transcription-PCR assay

    Microbiological Research, Vol. 157, Núm. 3, pp. 169-176

2001

  1. Antibacterial activity of smoke wood condensates against Aeromonas hydrophila, Yersinia enterocolitica and Listeria monocytogenes at low temperature

    Food Microbiology, Vol. 18, Núm. 4, pp. 387-393

  2. Detection of enterovirus and hepatitis A virus RNA in mussels (Mytilus spp.) by reverse transcriptase-polymerase chain reaction

    Journal of Applied Microbiology, Vol. 90, Núm. 1, pp. 89-95

1998

  1. Minimum inhibitory concentration of smoke wood extracts against spoilage and pathogenic micro-organisms associated with foods

    Letters in Applied Microbiology, Vol. 27, Núm. 1, pp. 45-48

1996

  1. Survival of Vibrio vulnificus under pH, salinity and temperature combined stress

    Food Microbiology, Vol. 13, Núm. 3, pp. 193-199