Leixuri
Aguirre López
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Instituto IMDEA Alimentación
Madrid, EspañaPublikationen in Zusammenarbeit mit Forschern von Instituto IMDEA Alimentación (2)
2018
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Do the effects of resveratrol on thermogenic and oxidative capacities in IBAT and skeletal muscle depend on feeding conditions?
Nutrients, Vol. 10, Núm. 10
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Involvement of autophagy in the beneficial effects of resveratrol in hepatic steatosis treatment. A comparison with energy restriction
Food and Function, Vol. 9, Núm. 8, pp. 4207-4215