Animal Production Department
Publications (199) Publications in which a researcher has participated View referenced research data.
filter_list
Animal Science and Zoology
2024
-
Dose-dependent effect of spent coffee grounds on intake, apparent digestibility, fermentation pattern, methane emissions, microbial protein supply, and antioxidant status in Latxa sheep
Journal of Animal Science, Vol. 102
-
Environmental and additive genetic factors that affect artificial insemination success in Latxa dairy sheep breed
Livestock Science, Vol. 289
-
How do farm and farmer attributes explain perceived resilience?
Agricultural Systems, Vol. 219
-
Insights on the health challenges of the dairy sheep farming in the Mediterranean countries of Europe
Small Ruminant Research, Vol. 238
-
Making the most of life: environmental choice during rearing enhances the ability of laying hens to take opportunities
Frontiers in Veterinary Science, Vol. 11
-
Resource choice during ontogeny enhances both the short- and longer-term welfare of laying hen pullets
Scientific Reports, Vol. 14, Núm. 1
-
The potential of decision trees as a tool to simplify broiler chicken welfare assessments
Scientific reports, Vol. 14, Núm. 1, pp. 22943
2023
-
Effect of Chitosan on Ruminal Fermentation and Microbial Communities, Methane Emissions, and Productive Performance of Dairy Cattle
Animals, Vol. 13, Núm. 18
-
Environmental change or choice during early rearing improves behavioural adaptability in laying hen chicks
Scientific Reports, Vol. 13, Núm. 1
-
Evaluation of Valorisation Strategies to Improve Spent Coffee Grounds’ Nutritional Value as an Ingredient for Ruminants’ Diets
Animals, Vol. 13, Núm. 9
-
Factors affecting space use by laying hens in a cage-free aviary system: effect of nest lighting at pullet housing and of curtain nest color during laying
Poultry Science, Vol. 102, Núm. 4
-
Review: Diving into the cow hologenome to reduce methane emissions and increase sustainability
Animal, Vol. 17
-
The Latxa dairy sheep in the Basque Country: Importance, challenges and opportunities for a traditional livestock activity
Global food security: Ethical and legal challenges (Brill), pp. 138-140
-
Traditional part-time grazing: A more sustainable sheep milk and cheese production in the Basque country
Global food security: Ethical and legal challenges (Brill), pp. 129-131
-
Vegetable By-Products as Alternative and Sustainable Raw Materials for Ruminant Feeding: Nutritive Evaluation and Their Inclusion in a Novel Ration for Calf Fattening
Animals, Vol. 13, Núm. 8
2022
-
An approach to functional longevity in Latxa dairy sheep
Livestock Science, Vol. 263
-
Animal Welfare Assessment: Quantifying Differences Among Commercial Medium and Fast Growth Broiler Flocks
Frontiers in Animal Science, Vol. 3
-
Developing a novel welfare assessment tool for loose-housed laying hens – the Aviary Transect method
Poultry Science, Vol. 101, Núm. 1
-
Fungal and ciliate protozoa are the main rumen microbes associated with methane emissions in dairy cattle
GigaScience, Vol. 11
-
High genetic correlation for milk yield across Manech and Latxa dairy sheep from France and Spain
JDS Communications, Vol. 3, Núm. 4, pp. 260-264