Publikationen, an denen er mitarbeitet Nerea Telleria Aramburu (3)

2022

  1. Nutritional quality and carbon footprint of university students' diets: Results from the EHU12/24 study

    Public Health Nutrition, Vol. 25, Núm. 1, pp. 183-195

  2. On-campus food purchase behaviors, choice determinants, and opinions on food availability in a Spanish university community

    Nutrition, Vol. 103-104

2020

  1. The EHU12/24 cohort: Survey design, instruments and participants

    British Journal of Nutrition, Vol. 123, Núm. 3, pp. 347-360