A comment on Giusti et al. (2020) “Mussels (Mytilus spp.) products authentication: A case study on the Italian market confirms issues in species identification and arises concern on commercial names attribution, Food Control Volume 118, December 2020, 107, 379”

  1. Araneda, C.
  2. Pardo, M.Á.
  3. Jiménez, E.
  4. Longa, Á.
  5. Lee, R.-S.
  6. Segura, C.
  7. Zbawicka, M.
  8. Wenne, R.
  9. Gardner, J.P.
  10. Larraín, M.A.
Zeitschrift:
Food Control

ISSN: 0956-7135

Datum der Publikation: 2021

Ausgabe: 121

Art: Brief

DOI: 10.1016/J.FOODCONT.2020.107626 GOOGLE SCHOLAR
Datenquelle: Scopus