Effectiveness of poly(ethylene terephthalate) and high-density polyethylene in protection of milk flavor

  1. Van Aardt, M.
  2. Duncan, S.E.
  3. Marcy, J.E.
  4. Long, T.E.
  5. Hackney, C.R.
Zeitschrift:
Journal of Dairy Science

ISSN: 0022-0302

Datum der Publikation: 2001

Ausgabe: 84

Nummer: 6

Seiten: 1341-1347

Art: Artikel

DOI: 10.3168/JDS.S0022-0302(01)70164-6 GOOGLE SCHOLAR lock_openOpen Access editor