Insight into interactions between enzyme and biological buffers: Enhanced thermal stability of stem bromelain

  1. Pavani, P.
  2. Kumar, K.
  3. Rani, A.
  4. Venkatesu, P.
  5. Lee, M.-J.
Revista:
Journal of Molecular Liquids

ISSN: 0167-7322

Any de publicació: 2021

Volum: 322

Tipus: Article

DOI: 10.1016/J.MOLLIQ.2020.114526 GOOGLE SCHOLAR

Objectius de Desenvolupament Sostenible

Font de les dades: Scopus