Different mechanisms of protein immobilization on glutaraldehyde activated supports: Effect of support activation and immobilization conditions

  1. Betancor, L.
  2. López-Gallego, F.
  3. Hidalgo, A.
  4. Alonso-Morales, N.
  5. Dellamora-Ortiz, G.
  6. CesarMateo, G.D.
  7. Fernández-Lafuente, R.
  8. Guisán, J.M.
Revista:
Enzyme and Microbial Technology

ISSN: 0141-0229

Ano de publicación: 2006

Volume: 39

Número: 4

Páxinas: 877-882

Tipo: Artigo

DOI: 10.1016/J.ENZMICTEC.2006.01.014 GOOGLE SCHOLAR