Evaluation of near-infrared hyperspectral imaging for the assessment of potato processing aptitude
- López-Maestresalas, A.
- Lopez-Molina, C.
- Oliva-Lobo, G.A.
- Jarén, C.
- Ruiz de Galarreta, J.I.
- Peraza-Alemán, C.M.
- Arazuri, S.
Revue:
Frontiers in Nutrition
ISSN: 2296-861X
Année de publication: 2022
Volumen: 9
Type: Article
