Resazurin-based high-throughput screening method for the discovery of dietary phytochemicals to target microbial transformation of l-carnitine into trimethylamine, a gut metabolite associated with cardiovascular disease

  1. Simó, C.
  2. Fornari, T.
  3. García-Risco, M.R.
  4. Peña-Cearra, A.
  5. Abecia, L.
  6. Anguita, J.
  7. Rodríguez, H.
  8. García-Cañas, V.
Zeitschrift:
Food and Function

ISSN: 2042-650X,  2042-6496

Datum der Publikation: 2022

Ausgabe: 13

Nummer: 10

Seiten: 5640-5653

Art: Artikel

DOI: 10.1039/D2FO00103A GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus