Effects of feeding UFA-rich cold-pressed oilseed cakes and sainfoin on dairy ewes’ milk fatty acid profile and curd sensory properties

  1. Pascual, A.
  2. Pineda-Quiroga, C.
  3. Goiri, I.
  4. Atxaerandio, R.
  5. Ruiz, R.
  6. García-Rodríguez, A.
Revue:
Small Ruminant Research

ISSN: 0921-4488

Année de publication: 2019

Volumen: 175

Pages: 96-103

Type: Article

DOI: 10.1016/J.SMALLRUMRES.2019.04.009 GOOGLE SCHOLAR