The structure of proteins in aqueous solutions: An assessment of triose phosphate isomerase structure by fourier-transform infrared spectroscopy
- Castresana, J.
- Muga, A.
- Arrondo, J.L.R.
ISSN: 1090-2104, 0006-291X
Ano de publicación: 1988
Volume: 152
Número: 1
Páxinas: 69-75
Tipo: Artigo